Step away from the crowded tourist trails of central Kyoto and enter a secluded 200-year-old traditional wooden chashitsu (tea house) tucked along the quiet edge of the Sagano Bamboo Forest. Led by a licensed Grand Master of the Urasenke School of Tea, this intimate 2-hour experience provides profound insight into the philosophy of Wabi-Sabi and mind-body harmony.
The Zen Ritual Demystified
The ceremony begins with a peaceful walk through the private moss garden, followed by ceremonial hand purification at a stone water basin (Tsukubai). Inside the tatami room, you will learn the precise art of whisking Ceremonial Grade Uji Matcha using hand-carved bamboo chasen whisks.
What is Included for €62:
- Private small-group session (maximum 6 participants).
- Preparation & tasting of two distinct Matcha grades (Usucha & Koicha).
- Traditional seasonal Japanese Wagashi sweet pairings crafted by local artisans.
- Hands-on instruction on Japanese utensil handling and posture etiquette.
Cultural Etiquette & Comfort
No prior knowledge or Japanese language skills are required—english translations and context are provided throughout. Comfortable seating chairs are available upon request for guests who prefer not to sit kneeling in seiza position on tatami mats.